These exquisite Strawberry Daiquiri macarons are handmade in pretty pastel colours. Made with a coconut ganache filled with a strawberry and rum jelly centre, and finished with a sprinkling of coconut. As refreshing to eat as they are to look at, each bite reveals a kick of bright fruity cocktail.
Pasteurised egg white, ground almond, icing sugar, caster sugar, desiccated coconut, cream, invert sugar, white rum, strawberry puree, white chocolate, coconut puree, citric acid, glucose syrup, pectin.
Made in England.
Contains cow’s milk and almond nuts.
Suitable for vegetarians.
Store in a cool, dry place.
Regrettably, this product is non-returnable.